Armidale Restaurants and Functions

The Cattleman’s Grill offers contemporary dining, featuring extensive use of the freshest local produce.
The Cattleman’s Grill is open for breakfast, lunch & dinner seven days.

The Cattleman's Grill serves modern Australian cuisine in a contemporary, but friendly, setting. Diners can expect a fresh-produce-driven menu with dishes such as crispy-skinned salmon with sweet pea & leak puree. The slow roasted lamb shank with sweet potato & green beans also is very appetising. You'll also be tempted with the desserts including Vanilla Panacotta with poached peach compote or White Chocolate and passionfruit brulee served with honeycomb mascarpone & biscotti. Executive Chef Barry Hillhouse is awaiting to excite your tastebuds.